The Santoku Knife is the Japanese take on the general-purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multi-talented – and its true speciality is doing everything well.
Every kitchen task, from the minute to the mammoth, has been considered in the conception of the Swiss Classic collection of knives by Victorinox. These are lightweight, dishwasher-safe pieces that are 100% Swiss made.
The Santoku Knife is the Japanese take on the general purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multitalented – and its true specialty is doing everything well. Thanks to its special shape, low weight and excellent balance, you'll find the Santoku to be a true all-rounder that's a joy to use day in and day out.
Introducing our ultimate blade multitasker in a vibrant red hue. Choose the Swiss Classic Santoku Knife for a joyful experience in your kitchen both aesthetically and functionally. This Japanese-inspired blade is adept at handling a multitude of ingredients on the chopping board. From fruit and vegetables to fish, meat and cheese, it’s adept, precise and ready to slice and dice whenever you are.
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The pride and joy of every chef is their collection of knives. So when it's time to upgrade to high performance cutlery, Victorinox has everything for a chef like you. Our kitchen and table knives are high-quality and low-maintenance, featuring the best materials and timeless design. And our knife blocks are the perfect way to store them safely while keeping them within reach.
Our Classic Cutlery Block makes a timeless countertop addition to your pared-back interior aesthetic. Compact in size, yet creative in its culinary aspirations, it’s a chopping, dicing and slicing powerhouse. Housing nine high-precision blades, spanning Paring, Table, Bread, Santoku and Carving knives, plus kitchen scissors and sharpening steel, it helps every cook raise their culinary game. Contents: Swiss Classic Paring Knife, 8 cm Swiss Classic Paring Knife, 10 cm Swiss Classic Table Knife, 11 cm Swiss Classic Bread Knife, 21 cm Swiss Classic Santoku Knife, fluted edge, 17 cm Swiss Classic Carving Knife, 22 cm Swiss Classic Carving Fork Multipurpose Kitchen Shears “Victorinox” Domestic Sharpening Steel
The Modern Knife Block adds a suave, sophisticated edge to any countertop. Crafted in beautiful beech wood and then black lacquered for a distinctive modern finish, it’s set to become a future design classic. The geometrical angled shape echoes the form of the six unique and precious synthetic handles it houses. The engraved Victorinox logo adds a distinctive detail. Available filled with all six blades or empty. Invest in a little kitchen cool. Contents: Swiss Modern Chef’s Knife, 15 cm Swiss Modern Santoku Knife, fluted edge, 17 cm Swiss Modern Chef’s Knife, extra wide blade, 20 cm Swiss Modern Chef’s Knife, 22 cm Swiss Modern Carving Fork, 15 cm Swiss Modern Bread and Pastry Knife, 22 cm
A set of professional knives is the building block of your kitchen. They underpin all your culinary creativity (and dish dreams). You want blades that go the distance and are a pleasure to use. Our Swiss Classic Kitchen Set, 7 pieces, is the natural choice. Containing all the essentials for you to chop, slice, dice, peel and pare your way to professional, restaurant-worthy dining at home. Contents: Swiss Classic Paring Knife Swiss Classic Tomato and Table Knife Swiss Classic Santoku Knife Swiss Classic Bread and Pastry Knife Swiss Classic Carving Knife Swiss Classic Carving Fork Swiss Classic Universal Peeler
A multitasking duo ready to take on any challenge in the kitchen. The Swiss Modern Kitchen Set, 2 pieces is a forward-thinking combination will happily tackle a glut of everyday cooking tasks, and always win. From tarts, cakes and shortcrust pastry pies through to oversized vegetables, finer meat cuts and even delicate sushi slices. Add this duo to your kitchen arsenal for failsafe reliability. Contents: Swiss Modern Bread and Pastry Knife, wavy edge, 22 cm Swiss Modern Santoku Knife, fluted edge, 17 cm
Exceptional quality and timeless elegance are two defining features of the Grand Maître series of forged knives from Victorinox. For which every piece seamlessly transitions from blade to handle with just a subtle thickening of the steel to act as a separating bolster at the point where the two meet. The bolster also prevents your hand from slipping between the handle and the blade. As part of this series, the five knives in the Grand Maître Cutlery Block all share these same core qualities. Comprised of a kitchen knife, steak knife, carving knife, Santoku knife and chef’s knife, this set also includes multipurpose kitchen shears, resulting in a block that fulfills the needs of all but the most specialized kitchen jobs. Contents: Grand Maître Paring Knife, 8 cm Grand Maître Steak Knife, 12 cm Grand Maître Carving Knife, 15 cm Grand Maître Santoku Knife, fluted edge, 17 cm Grand Maître Chef’s Knife, 20 cm Multipurpose Kitchen Shears
The Modern Knife Block adds a suave, sophisticated edge to any countertop. Crafted in beautiful beech wood and then anthracite lacquered for a distinctive modern finish, it’s set to become a future design classic. The geometrical angled shape echoes the form of the six unique and precious walnut wood handles it houses. The engraved Victorinox logo adds a distinctive detail. Available filled with all six blades or empty. Invest in a little kitchen cool. Contents: Swiss Modern Chef’s Knife, 15 cm Swiss Modern Santoku Knife, fluted edge, 17 cm Swiss Modern Chef’s Knife, extra wide blade, 20 cm Swiss Modern Chef’s Knife, 22 cm Swiss Modern Carving Fork, 15 cm Swiss Modern Bread and Pastry Knife, 22 cm
The Cutlery Block is filled with professional-quality tools and overflowing with inspiration. Each of its 11 pieces are designed to help you get the job done more efficiently and more pleasurably than you've ever imagined. It's everything you need to push the envelope of your own culinary creativity – just imagine the possibilities! Contents: Potato Peeler, double edge Swiss Classic Steak Knife, wavy edge, 11 cm Swiss Classic Paring Knife, wavy edge, 8 cm Swiss Classic Paring Knife, pointed tip, 8 cm Swiss Classic Paring Knife, pointed tip, 10 cm Swiss Classic Tomato and Table Knife, wavy edge, 11 cm Swiss Classic Carving Knife, 15 cm Swiss Classic Carving Knife, 22 cm Swiss Classic Santoku Knife, fluted edge, 17 cm Swiss Classic Bread Knife, wavy edge, 21 cm Domestic Sharpening Steel, round, 20 cm
High functionality, cool aesthetics and slick ergonomics set this compact kitchen storage solution in a league of its own. A fresh twist on the classic knife block, our Classic In-Drawer Knife Holder will liberate your counter by keeping five cutting-edge blades stored away safe and smart. Crafted in sturdy and cool-hued beechwood, the expertly designed knife slots are shaped and angled for effortless insertion. Swiss Classic Bread Knife, wavy edge, 21 cm, black Swiss Classic Santoku Knife, fluted edge, 17 cm, black Swiss Classic Carving Knife, 19 cm, black Swiss Classic Tomato and Table Knife, wavy edge, 11 cm, black Swiss Classic Paring Knife, pointed tip, 8 cm, black
The Grand Maître Knife Block provides a stylish and safe storage solution for your favorite kitchen knives. Crafted of robust beechwood, this space-saving block holds up to six knives and looks good doing it. And we're not just talking about any knives – every piece in this block belongs to our Grand Maître collection: an assortment of forged knives all with perfect balance and exceptional elegance. With these trusted knives close at hand, you'll be inspired to get cooking! Contents: Grand Maître Steak Knife, 12 cm Grand Maître Santoku Knife, fluted edge, 17 cm Grand Maître Chef's Knife, 20 cm Grand Maître Carving Knife, 20 cm Grand Maître Carving Fork, 15 cm Grand Maître Bread Knife, 23 cm
On-point kitchens know that natural minimalism is an aesthetic all-timer. Introducing our Classic Cutlery Block, 8 pieces, a slick addition to any counter. Compact in size, creative in nature, it's a chopping powerhouse at your fingertips. Housing eight high-precision blades, it helps all cooks raise their culinary game with its sharp smorgasbord of cutting, dicing, paring and carving knives. Contents: Swiss Classic Steak Knife, wavy edge, 11 cm, black Swiss Classic Paring Knife, wavy edge, 8 cm, black Swiss Classic Paring Knife, pointed tip, 8 cm, black Swiss Classic Paring Knife, pointed tip, 10 cm, black Swiss Classic Tomato and Table Knife, wavy edge, 11 cm, black Swiss Classic Carving Knife, 19 cm, black Swiss Classic Santoku Knife, fluted edge, 17 cm, black Swiss Classic Bread Knife, wavy edge, 21 cm, black
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Every blade is formed of wear-resistant stainless steel to enable effortless cutting. Available with richly grained, unique handles in warm European walnut wood or with synthetic handles in vibrant colors or in classy black, these pieces are ergonomically shaped for ultimate comfort.
Japanese inspired, the Swiss Modern Santoku Knife, 17 cm takes its name from the translation of the words ‘knife of three virtues’. And it certainly lives up to that thanks to its intrinsic ability to slice effortlessly through meat, fruit and vegetables. The 17 cm blade is constructed with a specially fluted edge to eliminate friction and prevent food sticking. The streamlined synthetic handles not only look on-point in any kitchen décor, they also perfectly balance ergonomics and durability.
The Japanese-inspired Swiss Modern Santoku Knife is a truly efficient tool for the kitchen. Known as the ‘knife of the three virtues’ for its ability to effortlessly handle and slice through meat, fruit and vegetables, its 17-centimeter-long blade has a specially fluted edge to reduce friction and thus prevent food sticking to the blade. The handles are made of European walnut – richly grained, dark-brown wood, making each knife genuinely unique. And something else puts Swiss Modern knives in a class of their own – the walnut, which feels unbelievably warm and natural. The geometrically shaped handles create a dynamic impact and give mankind’s oldest and most important tool a contemporary feel. This Santoku knife is about the perfect balance of elegance and functionality, durability and timelessness.
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Each piece in this widely sought range is of a full tang construction, uniformly hardened and forged from a single piece. Because of this, the transition from blade to handle is sleekly seamless, with the latter ergonomically shaped for comfort even over sustained periods.
Combining beautiful form with high function, the Grand Maître Santoku Knife from the Victorinox series of forged knives has a full tang blade that is uniformly hardened and perfectly balanced. But it’s not just this blade that gives the Santoku knife its robust strength – its wooden handle continues this theme, being both elegant and hard-wearing. Hand-polished and ergonomically designed, this handle promises its user comfort in its hold and supreme ease in its use, however long that might be. This is a graceful all-rounder, designed for the precision cutting of everything from meat and fish to fruit, vegetables and cheeses, its fluted edge minimizing the chance of food sticking to its blade. For use as much in private homes as in professional establishments.
The Santoku is the Japanese take on the general purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multitalented – and its true specialty is doing everything well. With its special shape and excellent balance, you'll find the Santoku to be a true all-rounder that's a joy to use day in and day out. And with a forged blade, it is, quite simply, one of the most brilliant knives you'll ever hold in your hand.
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Long been considered an ideal material for knife handles, Wood is highly robust and gives each model a unique patterning. We prize the carefully hand-polished Wood knives for their comfortable feel and elegant look.
Where perfect form and function fuse: our 17-cm Wood Santoku Knife with fluted edge is inspired by Japanese kitchen knives, world renowned for their exacting precision and robust culinary blueprint. It takes its name from the translation of ‘knife of three virtues,’ and lives up to it with multifunctional mastery. Add to this the warmth and elegance of the wooden handle and you'll easily be gliding through myriad meat cuts, fish, fruit and vegetables with equal finesse; it’s a keeper.
Where perfect form and function fuse: our 17-cm Wood Santoku Knife is inspired by Japanese kitchen knives, world renowned for their exacting precision and robust culinary blueprint. It takes its name from the translation of ‘knife of three virtues,’ and lives up to it with multifunctional mastery. Add to this the warmth and elegance of the wooden handle and you'll easily be gliding through myriad meat cuts, fish, fruit and vegetables with equal finesse; it’s a keeper.
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Inspired by Japanese culture, our Santoku Chef's knife fulfills the three most important functions in the kitchen: slicing, cutting and mincing. It's true specialty is to do everything right. Thanks to its particular shape, light weight and perfect balance, Santoku is a versatile knife that you will enjoy using every day. Find the knife in different handles and choose the one that goes with you according to your needs. For all this, it is a knife that you must have as an ally in your kitchen, whether for domestic or professional use.
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