Swiss Modern Chef’s Knife

Meet the tool that will carve all your larger joints and meat cuts, no sweat. The super efficient Swiss Modern Chef’s Knife, 22 cm makes effortless work of dicing a pork shoulder, or slicing through a roastbeef or a steak. Just like every piece in the Swiss Modern collection, it has been ergonomically shaped for ultimate comfort and usability. The stainless steel blade is perfectly counterbalanced by a slick performance synthetic handle. The subtle, yet standout design teams well with an array of kitchen aesthetics.

No job is too tough for this compact, traditional kitchen helper. The Swiss Modern Kitchen Knife cuts cleanly and effortlessly through all types of food, and with its slimline, precision-pointed blade, it is particularly well matched to smaller tasks like peeling and stalk or core removal. Like all the knives in the Swiss Modern collection, it has a special ergonomic form with a richly grained European walnut wood handle. Warm and natural, the handle is entirely unique, and it is geometrically shaped to give this 15-cm piece a smooth, contemporary feel. Elegance and high-performance functionality combine for beautiful, durable and timeless kitchen tools.

Meet the tool that will carve all your larger joints and meat cuts, no sweat. The super efficient Swiss Modern Chef’s Knife makes effortless work of dicing a pork shoulder, or slicing through a roast beef or a steak. Just like every piece in the Swiss Modern Collection, it has been ergonomically shaped for ultimate comfort and usability. The stainless steel blade is perfectly counterbalanced by a synthetic handle for slick performance. The subtle, yet standout design pairs well with an array of kitchen aesthetics.

Where true beauty meets true quality: meet our Swiss Modern Carving Set, 2 pieces. Just like each piece in the collection, both the carving fork and knife have been ergonomically shaped for ultimate comfort. The two-pronged fork holds everything firmly in place and the stainless steel blade with straight edge cuts effortlessly through any kind of meat. This two-piece set with synthetic handles for a smooth and secure grip is sure to elevate your carving game.   Contents: Swiss Modern Chef’s Knife, 22 cm Swiss Modern Carving Fork, 15 cm

Japanese inspired, the Swiss Modern Santoku Knife, 17 cm takes its name from the translation of the words ‘knife of three virtues’. And it certainly lives up to that thanks to its intrinsic ability to slice effortlessly through meat, fruit and vegetables. The 17 cm blade is constructed with a specially fluted edge to eliminate friction and prevent food sticking. The streamlined synthetic handles not only look on-point in any kitchen décor, they also perfectly balance ergonomics and durability.

Meet the tool that will carve all your larger joints and meat cuts, no sweat. The super efficient Swiss Modern Chef’s Knife, 20 cm with extra-wide blade makes effortless work of dicing a pork shoulder, or slicing through an eggplant or watermelon. Just like every piece in the Swiss Modern collection, it has been ergonomically shaped for ultimate comfort and usability. The extra wide stainless steel blade is perfectly counterbalanced by a slick performance synthetic handle. The subtle, yet standout design teams well with an array of kitchen aesthetics.

Because carving should be effortless, we created our Swiss Classic Chef’s Knife to ensure smooth, uniform cuts every time. The ergonomic handle and balanced design ensure absolute stability on the cutting board. The slender, super-sharp blade allows you to slice meat, fruit and vegetables with superior grace and precision.