Perfect for carving larger joints and cuts of meat
Swiss made chef's knife with straight edge
Stainless, wear-resistant steel blade and synthetic handle
Meet the tool that will carve all your larger joints and meat cuts, no sweat. The super efficient Swiss Modern Chef’s Knife makes effortless work of dicing a pork shoulder, or slicing through a roast beef or a steak. Just like every piece in the Swiss Modern Collection, it has been ergonomically shaped for ultimate comfort and usability. The stainless steel blade is perfectly counterbalanced by a synthetic handle for slick performance. The subtle, yet standout design pairs well with an array of kitchen aesthetics.
Height: 0.7 in
Length: 15.3 in
Width: 2.2 in
Weight: 6.1 oz
Item number: 6.9016.2543B
Forged: No
Type of edge: Normal straight edge
Length of blade: 9.8 in
Material: Polypropylen Copolymere (PPC)
Color: Green
Dishwasher safe: Yes
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